Recipe of the Week

Turkey Breakfast Sausage

This is one of my staple recipes. It's tasty, low fat and very simple to make. Leave out the brown sugar and you end up with Italian turkey sausage.

1 pound ground turkey (your choice of leanness)
1 teaspoon salt
1/2 teaspoon fresh ground pepper
1 teaspoon ground sage
1 teaspoon chopped thyme
1/4 teaspoon chopped rosemary
1 1/2 teaspoon brown sugar
1/4 teaspoon nutmeg
1/2 teaspoon red pepper flakes

Mix all ingredients and form the turkey into 2-3 inch patties. Saute patties over medium high heat in a non-stick pan for about 10 - 15 minutes, flipping once when the edges begin to cook.

Happy munchings!
Radish